Kultura dinner
Click to enlarge Image
Click to enlarge Image Click to enlarge Image
Kultura dinner
Click to enlarge Image Click to enlarge Image
Click to enlarge Image Click to enlarge Image
Click to enlarge Image Click to enlarge Image

Food and Catering

STANDARD PACKAGE – Php500.00/pax

  1. Choice of any Three (3) Main Course
  2. One (1) Salad/Veggies/Noodles
  3. One (1) Dessert
  4. Steamed Rice
  5. Free Flowing Iced Tea

PREMIUM PACKAGE – Php650.00/pax

  1. Choice of Any Four (4) Main Course
  2. One (1) Salad/Veggies/Noodles
  3. One (1) Dessert
  4. Steamed Rice
  5. Free Flowing Iced Tea or Soft drinks

INCLUSIONS

  1. Buffet tables with centerpiece
  2. Tables with floor length covers
  3. Centerpiece for each table
  4. Chairs with floor length seat covers
  5. Mineral Water on Dispenser and ice
  6. Service Waiters

TERMS AND CONDITIONS

  1. First 100 guests are subject to 10% Service Charge; 5% Service charge applies in excess
  2. 50% downpayment upon confirmation and 50% remaining balance on the day of event.
  3. Cancellation of Bookings: 10% of the contract price will be kept if the cancellation is made three (3) days before the event and 25% will be forfeited for any cancellation made one (1) day before the event.
  4. Prices are subject to change without prior notice unless conforme has been signed and down payment has been received.
(MAIN COURSE : PORK)

  1. Pork Barbeque
  2. Pork Spareribs with Oyster Sauce
  3. Sweet and Sour Pork
  4. Pork Asado
  5. Shanghai
  6. Bicol Express
  7. Spicy Pork Salpicao
  8. Lechon Kawali
  9. Pork Embotido
  10. “Pulpog”

(MAIN COURSE : BEEF)

  1. Beef Strips Steak
  2. Beef Teriyaki
  3. Beef with Oyster Sauce
  4. Beef Ampalaya
  5. Beef Mechado
  6. Beef w/ Broccoli
  7. Beef Caldereta

(MAIN COURSE : CHICKEN)

  1. Chicken with Pineapple Sauce
  2. Chicken Curry
  3. Spicy Chicken Wings
  4. Chicken Barbeque
  5. Chicken Teriyaki
  6. Roasted Chicken
  7. Chicken Lollipops
  8. Fried Chicken
  9. Lemon Chicken

(MAIN COURSE : SEAFOOD)

  1. Breaded Fish Fillet with Tartar Sauce
  2. Sweet and Sour Fish Fillet
  3. Fish Fillet in Oyster Sauce
  4. Fish Fillet in Lemon Butter Sauce
  5. Steamed Fish Fillet
  6. Calamares
  7. Buttered Garlic Shrimps
  8. Grilled Bangus/Tilapia
  9. Grilled Stuffed Squid
 (SALAD / VEGGIES /NOODLES)

  1. Chicken Potato Salad
  2. Garden Salad with Thousand Island Dressing
  3. Chicken Macaroni Salad
  4. Ceasar Salad
  5. Buttered Veggies
  6. Chopseuy
  7. Laing
  8. Carbonara
  9. Spaghetti with Meat Sauce
  10. Pancit Canton
  11. Pancit Bihon
  12. Pancit Palabok

(DESSERT)

  1. Buco Pandan
  2. Chicken Macaroni Salad
  3. Fresh Fruits in Season
  4. Fruit Salad

ALSO OFFERING:

  1. Soup – add Php20/pax
  2. Appetizer – add Php35/pax
  3. Additional Entree for Noodles/Pasta – add Php45/pax
  4. Additional Main Course – add Php60/pax
  5. Lechon Baboy
  6. Lechon Baka